In December 2022, the author of this blog, Max Weissengruber passed away.
He greatly enjoyed writing the many posts for this blog (as well as his other blog) and sharing his love and knowledge of music with people from around the world.
When attending live music, his analytical mind would kick in and spur him to create insightful observations like these: Jazz in the Kitchen - Notes by Max Weissengruber
Even all the way back in 1957, Max was passionate about jazz, as you can see in this letter to the editor in Downbeat magazine.
